The Scanpan Elektra Roaster delivers professional-grade heat performance in a perfectly compact footprint. Crafted with a heavy 2.8mm 5-layer clad construction, it combines stainless steel and aluminium for fast, even heat distribution and superior retention — ensuring beautifully roasted vegetables, small cuts of meat and side dishes with consistent, golden results.

Unlike lightweight single-layer pans, Elektra’s full-body clad design responds quickly, resists warping and distributes heat evenly from base to walls. The durable stainless steel interior is non-reactive, oven safe and easy to maintain, making it ideal for everyday roasting and oven-to-table presentation.

Compatible with all cooktops including induction and oven safe up to 250°C, it transitions seamlessly from stovetop to oven. Durable stainless steel construction ensures long-term performance and easy maintenance.

Features

• 2.8mm triple-layer clad stainless steel body
• Even heat retention and distribution
• Warp resistant construction
• Compatible with all cooktops including induction
• Oven safe up to 250°C
• Dishwasher safe (hand wash recommended)
• Flared edges for clean pouring

Maintenance & Care

• Wash in hot soapy water before use
• Do not use harsh scourers
• Never put cold water into a hot pan
• Avoid the use of excessive high heat
• Remove all food fat and residue from cookware
• Never use oven cleaner
• Whilst dishwasher safe SCANPAN recommends hand washing to extend the useful life of the product

10-year warranty against manufacturing defects